2025 Steam Ovens Recommendations and Buying Guide (with Consumer Council Report and Purchase Links)

Nowadays, the market is filled with a wide variety of steam ovens, each offering unique features and endless functionalities. How should one navigate the purchasing process? Let us assist you! This article provides a comprehensive comparison of different steam oven options, including popular brands such as Panasonic、Toshiba、SHARP、Whirlpool, along with the Consumer Council report. Additionally, you'll find five essential tips to help you choose the steam oven that best suits your needs.

ElecBoy 5 Best-selling Oven Recommendations

ElecBoy Top 5 best-selling ovens

1. SHARP 聲寶 AX-1250R 3 合 1 纖巧25升蒸氣焗爐(黑白2色)

• 功能：純蒸、烤焗、微波、解凍、發酵、烤焗 + 微波
• 45款預設食譜
• 3個清潔模式: 清潔、除垢、除味
• 纖巧機身，但擁25L特大容量，爐腔闊度達 387mm

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1. SHARP AX-1250R 3-in-1 slim 25-liter steam oven (2 colours, black and white)

• Functions：steaming, baking, microwaving, defrosting, fermenting, baking + microwaving
• 45 default recipes
• 3 cleaning modes: cleaning, descaling, and deodorizing
• slim body, 25L capacity with an oven chamber width of 387mm

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2. TOSHIBA 東芝 MS3-STQ20SC 20公升纖巧蒸氣焗爐

• 功能：純蒸、蒸氣烤焗、燉煮、熱風對流烤焗/炸、發酵
• 37款預設食譜
• 4個清潔模式: 餐具清潔、奶瓶消毒、爐腔清潔、爐腔除味
• 1.2L 特大水箱容量，燉煮模式下最長可連續使用3小時
• 兒童安全鎖

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2. TOSHIBA MS3-STQ20SC 20L Smart Control Steam Oven

• Function: steam, steam roast, stew, hot air convection roast/fry, ferment
• 37 default recipes
• 4 cleaning modes: tableware cleaning, bottle sterilization, oven cleaning, oven deodorization
• 1.2L extra-large water tank capacity, can be used continuously for up to 3 hours in stew mode
• Child safety lock

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3. PANASONIC 樂聲牌 NU-SC180W 20公升蒸氣焗爐

• 功能：低溫蒸、中溫蒸、燉煮、健康炸、發酵、烘焗、蒸氣烘焗
• 18-30款預設食譜
• 5-6款清潔功能
• 800ML-1L水箱容量
• 兒童安全鎖

*另有31公升型號選擇(NU-SC280W)

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3. PANASONIC NU-SC180W 20L Steam Oven

• Functions：low-temperature steaming, medium-temperature steaming, stewing, healthy frying, fermentation, baking, steam baking
• 18-30 default recipes
• 5-6 cleaning functions
• 800ML-1L water tank capacity
• Child safety lock

*31L model option (NU-SC280W) is also available

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4. TOSHIBA 東芝 ER-TD5000HK 30公升純蒸氣烤焗水波爐

• 功能：過熱水蒸氣烹調、熱風對流炸焗、混合烹調烤焗、燒烤、定溫蒸煮、發酵、蒸氣發酵、炆燉、微波、解凍、微波+蒸氣，堪稱全能水波爐
• 內置49個水波爐食譜
• 3個清潔功能：快速清潔、水管除水及除臭
• 內籠模仿傳統古法石窯拱形爐頂設計，更備有變頻式裝置，能令熱力分佈更均勻和鎖住食物水份

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4. TOSHIBA ER-TD5000HK Superheated Steam Oven

• Functions：boiling with overheated steam, hot air convection baking, mixed cooking and baking, grilling, constant temperature steaming, fermentation, steam fermentation, stewing, microwaving, thawing, microwave + steam, can be called a versatile water oven
• Built-in 49 oven recipes
• 3 cleaning functions：quick cleaning, water pipe drainage, and deodorization
• The inner cage imitates the traditional ancient stone oven arch design, and is also equipped with a frequency conversion device, which can make the heat distribution more uniform and lock the food moisture

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5. WHIRLPOOL 惠而浦 CS2322 32L 4S Maxi+ 氣炸蒸焗爐

• 功能：氣炸、蒸氣、燒烤、熱風對流、發酵、翻熱中式麵包、翻熱西式麵包、慢煮、乾果、解凍、蒸氣預熱、烤焗預熱、保溫
• 支援100°C的連續蒸氣烹調，無需加水，最多可持續3小時
• 32L容量，獨立控制上下發熱線火力
• 其他功能: 預約功能、追加時間、靜音、時鐘功能、爐燈、兒童安全鎖、餘溫/高溫顯示、消毒、烘乾爐腔

* CS2320 (總評分4.5分#) 已停產, 上述推介為新取替型號

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#2017年消委會報告得分

5. WHIRLPOOL CS2322 32L 4S Maxi+ Airfry Steam Oven

• Functions: air frying, steaming, grilling, hot air convection, fermentation, reheating Chinese bread, reheating Western bread, slow cooking, dried fruit, defrosting, steam preheating, baking preheating, keeping warm
• Supports continuous steam cooking at 100°C without adding water, up to 3 hours
• 32L capacity, independent control of upper and lower heating wires power
• Other functions: reservation function, additional time, mute, clock function, oven light, child safety lock, residual temperature/high temperature display, disinfection, drying oven cavity

*CS2320 (total score 4.5 points#) has been discontinued, the above recommendation is a new replacement model

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*2017 Consumer Council Report Ratings

消委會測試蒸焗爐表現評分參考

蒸焗爐是目前最受家庭歡迎的焗爐款式。消委會於2017年連同機電工程署測試了8款蒸焗爐，即睇以下各款型號表現 : (由於部份已經停產，本店未有發售)

Consumer Council Report steam ovens performance rating reference

蒸焗爐是目前最受家庭歡迎的焗爐款式。消委會於2017年連同機電工程署測試了8款蒸焗爐，即睇以下各款型號表現 : (由於部份已經停產，本店未有發售)

The steam oven is currently the most popular type of oven for families. In 2017, the Consumer Council, together with the Electrical and Mechanical Services Department, tested 8 steam ovens to see how each model performed. (As some are already discontinued, our store does not sell them)

牌子	型號	總評分	聲稱吻合度 (空間/功率)	效能表現	環保表現	方便程度	購買連結
惠而浦 Whirlpool	CS2320	4.5	4.5	4.5	4.5	4	已停產
樂聲 Panasonic	NU-SC100W	4.5	5	4	4.5	4	已停產
Gemini	GSO17G	4.5	4.5	4	4.5	4	暫無出售
德國寶 German Pool	SGV-2613	4	3.5	4	4.5	3.5	暫無出售
山崎 Sanki	SK-SO25	4	4	4	4.5	3.5	已停產
Cristal	C-30GXP	4	4	4	4	3.5	已停產
樂斯 Nutzen	NSO-28	4	4.5	4	4	4	已停產
Rowenta	Gourmet Pro Steam OC7891	4	4.5	4	3.5	4.5	暫無出售

BRAND	Model	overall score	Claimed match (SPACE/ POWER)	PERFORMA- NCE LEVEL	ECO- FRIENDLY LEVEL	Convenien- ce LEVEL	PURCHASE LINK
Whirlpool	CS2320	4.5	4.5	4.5	4.5	4	Discontinued
Panasonic	NU-SC100W	4.5	5	4	4.5	4	Discontinued
Gemini	GSO17G	4.5	4.5	4	4.5	4	Not available
German Pool	SGV-2613	4	3.5	4	4.5	3.5	Not available
Sanki	SK-SO25	4	4	4	4.5	3.5	Discontinued
Cristal	C-30GXP	4	4	4	4	3.5	Discontinued
Nutzen	NSO-28	4	4.5	4	4	4	Discontinued
Rowenta	Gourmet Pro Steam OC7891	4	4.5	4	3.5	4.5	Not available

蒸焗爐、水波爐及傳統焗爐的分析及比較

市面上的焗爐可以分為以下3類，在選購時不仿先了解他們的分別，然後再按自己的需求選擇合適的焗爐。

Analysis and comparison of steam ovens, superheated ovens and traditional ovens

In the market, ovens can be divided into the following 3 categories. Before making a purchase, it's best to understand their differences first and then choose the suitable oven based on your own needs.

table

款式	常規傳統焗爐	蒸焗爐	水波爐
原理	採用發熱管，製造熱風對流進行烤焗	結合蒸煮和烤焗的功能，透過發熱管通電而產生的熱能，將水快速轉化成高溫水蒸氣從而蒸熟食物	利用「過熱水蒸氣」技術，將水蒸氣加熱至340度- 400度烹調食物
功能	烤焗、發酵	除了蒸焗，部份蒸焗爐還具有額外的功能，如微波、燒烤、氣炸、燉煮、解凍、清潔等	除了水蒸氣蒸煮功能，還配備烘烤、燒烤、微波、解凍、發酵等功能
容量	由7-70公升不等	由17-70公升不等	由30-33公升不等
價錢	幾百至幾萬不等	千幾至幾萬不等	三千至幾萬不等

table

model	traditional oven	Steam oven	superheated oven
Principle	Use a heating tube to create hot air convection for baking	Combines the functions of steaming and baking. The heat energy generated by electrifying the heating tube quickly converts water into high-temperature steam to steam the food	Using "superheated steam" technology, heating water vapor to 340 degrees - 400 degrees to cook food
Function	Baking, fermentation	In addition to steaming, some steam ovens also have additional functions, such as microwave, barbecue, air frying, stewing, thawing, cleaning, etc.	In addition to steam cooking functions, they are also equipped with baking, grilling, microwave, Defrosting, fermentation and other functions
Capacity	from 7 to 70 liters	from 17 to 70 liters	from 30 to 33 liters
Price	from hundred to tens of thousands	from thousand to tens of thousands	from three thousand to tens of thousands

#sdfsdfsdsdfsd

電器幫選購焗爐時的4大Tips

1. 存放空間

不同款式的焗爐尺寸差距甚大。市面上的迷你焗爐寬度可以低至18cm，而蒸焗爐或水波爐一般由50cm起跳，你可以根據廚房空間選擇合適尺寸。不過除了考慮自身存放空間，最重要的是預留足夠散熱空間，即是機頂、機背、以及焗爐兩側需要與牆壁相隔一定距離，保持通風順暢，以免影響效能。

2. 容量/層架

除了尺寸外，由於爐內發熱線會佔去部份空間，因此選購時亦要留意焗爐的實際容量。焗爐的容量一般由7L至70L不等，但切記容量並非越大越好，因為大部焗爐的耗電量通常較多，預熱時間亦較久。而層架數量可由1層至到4層。你可以因應家庭人數和平日烹調的份量和習慣來選擇合適的款式。

3. 排氣口

與傳統焗爐不同，必須留意的是蒸焗爐和水波爐都是使用蒸氣加熱食物，會有排氣口。因此，選購時需要留意焗爐的排氣口位置。前置式排氣口設計，水蒸氣會從前方排出，能避免損害牆壁 ; 而後置式排風設計，水蒸氣會從後方排出，能避免機身前方溫度過熱，但就有機會損害牆壁，所以必須預留充足空間讓焗爐排氣。

4. 功能/預算

除了烤焗外，某些焗爐還結合了其他功能，一部機就可以做到烤焗、蒸煮、微波、清潔等的功能。你可以根據自己的需求和預算，選擇具備你所需功能的焗爐。對於存放空間有限而又有多功能需求的客人嚟講，不仿考慮有多合一功能的蒸焗爐或水波爐。但如果對烘焙功能有一定要求，傳統焗爐就會比較適合你。

5 Tips for Choosing an Oven

1. Storage Space

Ovens come in all shapes and sizes. Mini ovens can be as narrow as 18cm, while steam ovens or superheated ovens typically start at 50cm. Consider your kitchen space to choose a suitable oven. Besides your storage space, it's crucial to allow enough space for ventilation, so make sure the top, back, and sides of the oven have some distance from the walls to ensure proper airflow and efficient performance.

2. Capacity/Racks

In addition to size, take note of the actual capacity of the oven as the heating wire inside may take up space. Oven capacities typically range from 7L to 70L, but bigger doesn't always mean better. Larger ovens tend to consume more electricity and take longer time to preheat. Besides, ovens can have 1 to 4 level of racks, so select a style based on your family size, cooking needs, and habits.

3. Ventilation

Unlike traditional ovens, steam ovens and superheated ovens use steam to cook food and have ventilation holes. Pay attention to the position of the ventilation when buying an oven. Front-facing vents release steam from the front to protect your wall, while rear-facing ones release steam from the back to prevent overheating at the front, but it may damage the wall, so ensure enough space for the oven to vent properly.

4. Features/Budget

Apart from baking, some ovens offer additional functions like steaming, microwaving, and cleaning. It’s best to choose an oven that fits your needs and budget. For those with limited space but in need of multiple functions, consider a steam oven or microwave oven with multiple capabilities. However, if baking is your priority, a traditional oven might be the best fit.

即睇更多焗爐款式 !

Click to view more ovens !